10" Cook's Knife / EACH

Dexter-The Edge Since 1818. Perfecting the craft of American knifemaking from Steel to Slice. A favorite in proffesional kitchens, the durable 10" Cook's Knife is strong enough to withstand intense daily use. A curved cutting edge allows you to cut efficiently with a gentle rocking motion. Features: Superior blade shape for easy slicing, American stain-free high-carbon steel for enhanced sharpness, superior edge holding and corrosion resistance, Hollow ground blade for super-sharp, easily restored edges, Impervious seal of blade to hande for utmost sanitation and durability, Ergonomically shaped hande made of durable polypropylene and slip-resistant Santoprene, Protective finger guard, NFS certified to meet health code standards.